Olive Oil -- the Italian Butter

It seems that the axiom maybe truer than I ever thought. I was given a wonderful gem of information today. If you use Vegan Butter and don't have any or prefer not to use a vegan butter then you can use 1 part flax oil with 2 parts virgin olive oil and then refrigerate it. As long as it is cold, it has an awesome buttery taste, is healthy for you, and is very very spreadable for crackers, toast, or whatever else ones heart may desire.